Thank you for all your great suggestion of how to use the figs that are ripening on the tree right now. You inspired me to check out some of our many cookbooks. In a Moroccan cookbook, it was suggested to just eat them simply with a few walnut pieces and drizzled with good quality honey.
I hope you are staying cool wherever you are! When it's so hot, it's hard to believe that many of you are experiencing winter right now... Anyway, whatever weather you are experiencing, I wish you a great Tuesday!!