Every year, our little kumquat tree produces more and more fruit. This year there is so much that I decided to make kumquat marmalade. I found a super easy microwave recipe at RecipeGirl (click here) and gave it a try.
It was as easy as it looked.
And the result? A jar of delicious kumquat marmalade that will keep in the fridge for a couple of months.
Not that it will last that long...