One of my favorite times in our garden is when the figs are getting ripe. This year the birds have discovered them as well (and we think the raccoons, too), but there is enough for everyone!
This is one of my favorite recipes:
Fig Frangipani Tart. It's a pretty recipe as you'll see when you click on the link.
Bon Appétit and a terrific Tuesday!
❧ Silke
Liebe Silke,
ReplyDeletefrohe und sonnige Grüße
Elisabeth
Oh, I love figs! Their scent, their taste... beautiful!
ReplyDeleteGrowing up, we had a huge fig tree -- I would open my window and pick figs right from my bedroom!! Yum!
ReplyDeleteDas ist ja toll, liebe Silke. Ein "Feigen-Rezept" für Kuchen/Tarte kannte ich bisher nicht.
ReplyDeleteSonnige Sommergrüße
Anke
That first photo of a fig is great.
ReplyDelete