On Monday I made this super delicious Honey Bourbon Caramel Peach Pie (click here for the recipe) for a dinner party we were invited to. Double yum!!
And for tonight - this time we are having company at our house - I made a Blueberry Peach Cobbler. You see, peaches are in season right now and I LOVE them!
I just pulled it out of the oven and it smells divine. If it tastes as good as it smells, I will share the recipe with you.
Wishing you a delicious Thursday!!
Liebe Silke,
ReplyDeletemir läuft das Wasser im Mund zusammen. So lecker sieht das aus.
LG Sabine
Liebe Silke,
ReplyDeletesehr einladend.
In Liebe
Elisabeth
WAAAAAAAH!!!
ReplyDeleteWhy can't I live next door, or just down the street, or within running distance???
;-D
XXOO~~
Anne
Not for the first time I wish for the internet to be able to convey scents along with the pictures!
ReplyDeleteWhat Anne said!!! ☺
ReplyDeleteYou had me at bourbon.
ReplyDelete**kisses** Deb
Wow- I can't even tell you how fast I saved this recipe-/- AND I emailed it to 5 people. This looks totally fabulous-- we Kentucky girls love to cook with bourbon!!!
ReplyDeleteThanks Silke!
Xo
Vicki
Hey Silke!
ReplyDeleteMy Dad made a peach cobbler on Father's Day, and I took a picture of it on my blog! I would love your recipe. Don't we love our Georgia peaches?
Love,
Kay